Ingredients
Scale
- 8 raspberries
- 4–6 herb leaves of your choice
- 2 oz simple syrup
- 1/2 lemon, juiced
- soda water
- 1 oz vodka
- Ice
Instructions
Combine raspberries and herbs at the bottom of a cocktail shaker. Muddle until fruit is broken up. Add simple syrup, vodka and ice and shake to combine. Pour into glass and top with soda water if desired. Garnish and serve!