Ingredients
Scale
Waffles (homemade or store bought)
1 pint ice cream of your choice
16 oz good quality chocolate chips
1 cup heavy cream
Heart shaped sprinkles
Instructions
Put the chocolate chips in a heat safe bowl and set aside.
In a small sauce pan on the stove, heat the cream over medium heat until it’s just about to boil.
Turn off the heat and pour cream over the chocolate chips. Without stirring, let the cream and chocolate sit for 5 minutes.
When 5 minutes is up, using a whisk or spatula, start stirring in a circular motion in the middle of bowl. Keep this going until all the chocolate and cream has combined and there are no lumps.