Frozen, Sweets

Tart Cherry Froyo Popsicles

August 31, 2017 (Last updated April 23, 2020) · Nicole Triebe

Summer is coming to a close, and i am taking full advantage of these last days of warm weather.  I teamed up with Biotta Juices to make these Tart Cherry Froyo Popsicles.  Once you see how easy these are, you’ll never visit the freezer section of your grocer again!

Enjoy!

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Tart Cherry Froyo Popsicles

  • Author: Nicole Triebe
  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 6 1x

Ingredients

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1 cup plain Greek yogurt

1 Tbsp honey

½ tsp vanilla extract

3/4 cup cherries frozen

¼ cup biotta tart cherry juice


Instructions

In a small bowl, combine yogurt, honey, and vanilla.

In a food processor, grind the cherries and Biotta Cherry Juice until fairly smooth.

Add a spoonful of yogurt to each mold, followed by a spoonful of cherry. Keep adding yogurt and cherry, in alternating layers, until the mold are full. Freeze until hard (at least 6 hours)


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