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Poached Pear Dutch Baby Pancake

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5 from 4 reviews
  • Author: Nicole Triebe
  • Prep Time: 5 minutes
  • Cook Time: 20 minutes
  • Total Time: 25 minutes
  • Yield: 2 1x



3 eggs

1/2 cup flour

1/2 cup milk

1 tbl sugar

1/8 tsp nutmeg

1/2 tsp cinnamon

4 tbl butter

Powdered Sugar

Poached Pears

Apple butter


Combine milk, flour, eggs and vanilla in a blender and puree until smooth.  Melt butter in hot cast iron pan on the stove.  Pour batter into hot cast iron loaded with melted butter, bake at 425 degrees for 15-20 minutes, or until golden brown.  Remove from the oven and top with poached pears, powdered sugar and apple butter